Consistency, perfection, and stress-free preparation can all be attained with the sous vide cooking method. Sous vide is pronounced as “sue-veed” and literally translates from the French language as “under vacuum”. Sous vide is a highly regarded method of cooking root vegetables and meats by professional chefs. It is a very favorable technique among banquet […]

We source our produce from Cornish suppliers where possible, and only use the finest quality ingredients to bring you passionately created, unpretentious food. Come and experience our all day breakfast and freshly prepared lunches with an international flavour.